Date: Fri Nov 21, 6:00 PM EST - Fri Nov 21, 7:00 PM EST
Category:
Life Skills
Level:
Juniors,
Daisies,
Seniors,
Volunteers,
Cadettes,
Ambassadors,
Brownies
Calling all Girl Scouts who have an interest in cooking! This
workshop will be a brief introduction to the work of the Food
Connection and all guests participate in creating one seasonal,
locally sourced dish! The maximum capacity is 20, so be sure to sign-up!